Not a doctor’s medicines, this ‘magical decoction’ of grandmother and grandmother will make cold and cold

There is not even a slight change in the weather that the sounds of ‘Achhi-Achhe’ and ‘tonn-ton’ of cough starts from house to house. Problems like cold-cough, sore throat and viral fever become common with the changing weather. In such a situation, we immediately run to the doctor or bring antibiotics from the medical store.

But do you know that the most powerful and effective treatment of these minor seasonal diseases is present in your kitchen? We are talking Basil of. This is not a minor tea, but the boon of Ayurveda that keeps our immunity and keeps diseases away.

This is the tried recipe of our grandmother and grandmother, beyond which big medicines have also failed. So let’s learn today the treasure of health, that is, the right and most effective way to make a decoction of Tulsi.

Why is the decoction of Tulsi so miraculous?

Tulsi is called the ‘queen of herbs’. It has anti-bacterial, anti-viral and anti-inflammatory properties. It makes the body so strong that viruses and bacteria are not able to attack the body easily.

What to make to make a decoction?

• Basil leaves: 10-15 (well washed)
• Ginger: 1 inch piece (crushed)
• Black Pepper: 4-5 grains
• Cloves: 2-3 (crushed)
• Cinnamon: A Small Piece
• Honey or jaggery: 1 teaspoon (for taste)
• Water: 2 glasses

The easiest method of making:

1. First of all, put 2 glasses of water in a pan or pot and keep it to heat.
2. When the water starts boiling slightly, then add basil leaves, crushed ginger, black pepper, clove and piece of cinnamon.
3. Now slow down the heat and let this mixture boil for at least 10-15 minutes. It has to boil until the water is reduced to half (ie 1 glass). By doing this, the extracts of all spices will come well in the water.
4. When the water remains half, turn off the gas and filter the decoction in a cup.
5. Let it cool down slightly. When it remains hot, mix one teaspoon of honey or jaggery in it and mix it well. (Keep in mind: Honey should never be put in boiling water, it ends its properties.)

Your hot, healthy and miraculous basil decoction is ready!

When and how to drink?

Drink it slowly in the morning on an empty stomach or at night before going to bed. If you have a cold or cough, then you will feel a lot of relief in a single day by consuming it twice a day.

So the next time the weather changes, instead of spending money on medicines, go to your kitchen and make it ‘nectar’.