Serve guests on Bakrid, these fresh drinks will be put in the feast!

The festival of Bakrid is a festival of plenty of happiness, delicious dishes and relatives. On this special occasion, when there is an influx of guests in the house, it becomes equally important to serve some cold and fresh drinks with hot dishes. They not only relieve the heat, but also add to the taste of the feast.

Often, after eating heavy, I feel like drinking something light and refreshing. In such a situation, you can prepare a variety of traditional and modern drinks for guests that will immediately make them feel fresh.

To make Bakrid’s feast more memorable, you can choose these best beverages:

1. Lemonade/Shikanji’s unique style:
   Simple lemonade can be given a new taste by giving mint leaves, ginger lacquer, black salt or roasted cumin seeds. It is not only delicious but also helps in digestion.

2. Cold or traditional syrup:
   Colds made of almonds, fennel and other spices or rose, poppy or orange syrup are very much liked in summer. They immediately cool down and increase the beauty of the festival.

   
   

3. Fresh Fruit Juice:
   Seasonal fruits like mango, watermelon, melon, orange or pineapple are healthy as well as refreshing. They can be served with less sugar or with natural sweetness.

4. Delicious Lassi:
   Yogurt -made salty or sweet lassi, especially mango lassi or almond pistachios Lassi, is one of the most popular summer drinks in India. It cools the stomach and provides energy.

5. Cool-cool Faluda:
   Although it is not just a drink, but also a complete desert, but if served with Faluda, Kulfi or Ice Cream on occasions like Bakrid, the guests fascinate. It consists of a mixture of vermicelli, sabza seeds, nuts and different syrup.

Remember:
To please guests, use quality ingredients in drinks and serve them cold with ice. Show your creativity and also pay attention to garnishing.

This Bakrid, include these magnificent drinks in your feast and make your guests happy with both health and taste!