Take the fun of spicy veg frankie in rain, make it at home like a market

Frankie is a popular street food that is made and eaten not only in India but also in other countries. Frankie is made in both the veg and non -veg, but today we are sharing with you the delicious recipe of Veg Frankie. There is a lot of craze of this Franki in children, so you can make this dish at home in this monsoon.

During the monsoon, avoid eating outside food as much as possible, but do not discourage it. You can prepare your favorite dishes in a simple and easy way at home. The combination of stuffing of spicy potatoes inside and a combination of soft layer outside gives amazing taste. Vegetables are also added to it, which makes it nutritious. This school is a great option for lunch, evening breakfast or even travel.

Material

• Boiled potatoes, mashed – 2 medium
• Carrots – 1 medium, grated
• Cabbage – 1/2 cup, grated
• Onion – 1 medium, finely chopped
• Kashmiri red chili powder – 1 tsp
• Garam Masala – 1/2 teaspoon
• Chaat Masala – 1 teaspoon
• Turmeric – 1/4 teaspoon
• salt to taste
• Coriander – 2 tablespoons, finely chopped
• Oil – 2 tablespoons
• Wheat flour – 1.5 cups
• Oil – 1 teaspoon
• Water – as required (for soaking dough)
• Shejwan chutney
• Mayonies

Action

• To make a veg frankie, first of all mix wheat flour, salt and oil and knead medium-dhila dough with the help of water.
• Cover the prepared dough for 15-20 minutes.
• Make small tablets and roll them like a pancake and fry them on both sides by applying some oil on the pan.
• Heat oil in a pan. Add the onion and fry it a little.
• Then add mashed potatoes, turmeric, chili powder, garam masala, chaat masala, salt and lemon juice.
• Finally add coriander and mix and allow the prepared mixture to cool.
• Now spread the shejwan chutney and mayonies on the prepared paratha, you can also add any sauce of your choice.
• Now spread the prepared stuff on it.
• Place chopped cabbage and carrots on it.
• Finally, sprinkle chaat masala on it and roll the paratha.
• Bake and serve the prepared roll on a hot pan.
• You can add cheese or cheese stuffing to it as per your choice.
• Homemade Frankie is more healthy and tasty than outside Frankie.