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News India Live, Digital Desk: Prohibited Foods: The holy month of the very dear Sawan to Bholenath is going to start soon, and during this time Shiva devotees get absorbed in his worship. Many devotees fast for the whole month, while some people observe all the Mondays of Sawan. However, during this time there is not only the rule of fasting, but there are also some foods that are forbidden to consume throughout this month. Apart from milk and curd, there are many things that should be avoided in the spring, so that Mahadev’s grace remains and the body also remains healthy.
There is a religious belief that when the poison came out during the churning of the ocean, Lord Shiva accepted it and protected the creation. During this time, the toxic substances that Shiva received, due to the influence of them, some objects are considered taboo in the spring, because they are afraid of being shared or disorder. At the same time, from a scientific point of view, our digestive system becomes weak during the rainy season, and there are some foods that can increase the risk of infection or are difficult to digest.
First of all, it is advisable to avoid consuming milk and curd in spring, as the diet of cow and buffalo changes in this season, causing some bacteria to grow in their milk which can be harmful to the body.
Other than this, Green leafy vegetables Such as spinach, mustard greens, radish, cabbage and zucchini, eating vegetables are also forbidden in the spring. One of the main reasons for this is that in the rainy season, the number of insect-mood and micro-organisms increases in these vegetables. Eating them can be risky to health. In Ayurveda too, it has been said to give preference to light and easily digested vegetables during this period.
Eggplant It is also one of the vegetables that are not eaten in the spring. According to Skanda Purana, brinjal is not considered pure and it can also cause many types of diseases, especially increase in bile related problems.
Garlic and onion are usually considered tamasic food, so it is also advisable to avoid eating in the month of Sawan or during fast. According to religious beliefs, tamasic food can produce negative energy in the body.
At the end, Masur lentils It is also one of the foods that are forbidden to consume in the spring. Masoor dal is believed to be warm in nature and can be heavy in digestion, which is not considered favorable for the rainy season.
Overall, by sacrificing these things in the holy month of Sawan, not only does we get the blessings of Mahadev, but our body is also protected from various types of infections and digestive problems, which keeps both spiritual practice and physical purity.
North India Statesman