[ad_1] Halwa is a traditional Indian sweet loved by many people. Today we are talking about water chestnut flour halwa. Although it is often made during festivals or fasts, it can be enjoyed on normal days also. Water chestnut flour halwa is a great option that requires minimal ingredients. If …
Read More »Health
Recipe- Mutton chicken also fails in front of jackfruit vegetable, make it by following this recipe
[ad_1] Jackfruit is a vegetable which people prepare with great enthusiasm. Its taste is unique and people eat it just like mutton or chicken. During Holi, people enjoy it with Malpua and its combination is equivalent to Litti Chokha. Not only this, the special thing about this vegetable is that …
Read More »Today's Recipe: Make Bhindi Coconut Masala with this method, your heart will be happy after tasting it
[ad_1] necessary ingredients: Lady finger- one kilo Fresh coconut – 2 cups Tomatoes – eight Red chilli – two spoons Turmeric – two spoons Oil – eight tablespoons Onion – 4 (chopped) Garlic – ten cloves Ginger – four inches Salt – eight spoons Cumin – four spoons Coconut – …
Read More »Health Tips: Raspberries are beneficial for health in many ways, you will be surprised to know the benefits
[ad_1] 7 minutes ago Health & Fitness Have you ever tasted raspberries? You will like its taste very much. Many types of nutrients are found in this delicious fruit. It is beneficial for health in many ways. Today we are going to give …
Read More »Recipe- Now make Steamed Poha in Indori style at home, note down the recipe
[ad_1] Poha of Indore is famous. Here Poha is specially prepared by steaming it. This poha is soft and delicious, making it an excellent option for breakfast. If you are tired of the usual oily poha, try Indore style steamed poha. Ingredients to make Steamed Poha: About 2 cups poha …
Read More »Today's recipe: Make fenugreek-papad curry with this method, it will be very tasty, definitely add these things – News India Live
[ad_1] necessary ingredients: Soak two hundred grams of fenugreek seeds for 5-6 hours. Two Moong Dal Papad two spoons coriander powder One and a half teaspoon dry mango powder half spoon garam masala two tablespoons soaked raisins two tablespoons cashew pieces salt as per taste Four tablespoons mustard oil. You …
Read More »Recipe- Moringa laddus are healthy and very tasty, make them like this
[ad_1] Moringa, also known as drumstick, is considered extremely beneficial for health, especially its leaves. You can prepare Moringa laddus easily at home, and these can be a healthy addition to your diet. These laddus are not only delicious, but they also provide various nutritional benefits. You can also make …
Read More »Recipe Tips: You can make this delicious thing from leftover rice, your heart will be happy after tasting it
[ad_1] Today we are going to tell you how to make a very tasty dish from the leftover rice from the night. You can make delicious pakodas with these. You can enhance their taste with many things. Material: Rice – four cups (left over from night), gram flour – eight …
Read More »Recipe of the Day: Make weekends special with semolina pakodas, this is the easy method to make them
[ad_1] necessary ingredients: – Semolina – Curd – Capsicum – Cabbage – green coriander – baking soda – Cauliflower – refined oil – Salt – Green chilly Prepare it in this manner: Mix everything except oil in a vessel and prepare the mixture with the help of water. – Heat …
Read More »Recipe of the Day: Make Gulab Jamun on weekend, this is the easy method to make it
[ad_1] necessary ingredients: – four kilos of mawa – one kilo flour – 200 grams grated cheese -four hundred grams chironji – four pinches of baking soda – one kilo sugar – Ghee Method: – First of all, pour water in a vessel and prepare sugar syrup in it. -Now …
Read More »
North India Statesman